A refined, ultra-premium rum crafted at a fifth-generation family estate in Nicaragua, renowned for its carbon neutral and Fair Trade certified production. Aged for 18 years in American white oak barrels at the base of an active volcano, it reveals a brilliant amber colour and exceptional depth. Aromas of nuts and caramel lead into a rich palate of intense vanilla, warm spice, and oak, delivering a remarkably smooth and full-bodied experience. With its elegant, lingering finish, it is an exceptional sipping rum that showcases both heritage and craftsmanship.